Luna Grill is opening their newest restaurant in Chino Hills on October 23 at 3660-A Grand Ave, Chino Hills, CA 91709. Beloved by “LUNAtics” everywhere, Luna Grill is a rapidly...
The Ontario International Airport Authority (OIAA) today marked the transformation of the airport’s dining concessions with a celebration highlighting the food and beverage brands that are quickly connecting with air...
Feeding America Riverside | San Bernardino (FARSB) is asking members of the community and local businesses to show support in a big way at the local NORMS located at 3889 Tyler St, Riverside,...
The Coffee Bean & Tea Leaf®, (www.CoffeeBean.com) a leading global roaster and retailer of specialty coffees and teas, is hosting a grand opening event for the new drive-thru store in Rialto,...
Feeding America Riverside | San Bernardino (FARSB) announced today a $12,000 grant from The Darden Foundation to aid in their efforts to provide assistance to people facing hunger. The generous...
Arrowhead Regional Medical Center Executive Chef, Joe Eidem, has been selected for induction into the American Academy of Chefs, Culinary Hall of Fame for 2018. This is the highest honor...
Ono Hawaiian BBQ, a fast-casual concept known for its island-inspired Hawaiian plates, continues its Southern California expansion with a new restaurant location in the city of Corona.
Hungry passengers at Ontario International Airport (ONT) have even more to look forward to with the opening this week of WPizza by Wolfgang Puck and Einstein Bros. Bagels.
Luna Grill, is expanding its presence in the Inland Empire with a new location in Rancho Cucamonga. The restaurant is slated to open at 10877 Foothill Blvd, Suite 140, Rancho...
Fionna Espana, the morning lead chef at Cal Poly Pomona’s Los Olivos dining hall, has been named 2017 Pastry Chef of the Year presented by the American Culinary Federation (ACF) Chefs...
